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Journal of Virology, October 2000, p. 9515-9524, Vol. 74, No. 20
0022-538X/00/$04.00+0
Copyright © 2000, American Society for Microbiology. All rights reserved.
Study of the Assembly of Vesicular Stomatitis Virus
N Protein: Role of the P Protein
Todd J.
Green,1,2
Silvia
Macpherson,1
Shihong
Qiu,1,2
Jacob
Lebowitz,1
Gail W.
Wertz,1 and
Ming
Luo1,2,*
Department of
Microbiology1 and Center for Biophysical
Sciences and Engineering,2 University of
Alabama at Birmingham, Birmingham, Alabama 35294
Received 17 April 2000/Accepted 17 July 2000
 |
ABSTRACT |
To derive structural information about the vesicular stomatitis
virus (VSV) nucleocapsid (N) protein, the N protein and the VSV
phosphoprotein (P protein) were expressed together in Escherichia coli. The N and P proteins formed soluble protein complexes of various molar ratios when coexpressed. The major N/P protein complex was composed of 10 molecules of the N protein, 5 molecules of the P
protein, and an RNA. A soluble N protein-RNA oligomer free of the P
protein was isolated from the N/P protein-RNA complex using conditions
of lowered pH. The molecular weight of the N protein-RNA oligomer,
513,879, as determined by analytical ultracentrifugation, showed that
it was composed of 10 molecules of the N protein and an RNA of
approximately 90 nucleotides. The N protein-RNA oligomer had the
appearance of a disk with outer diameter, inner diameter, and thickness
of 148 ± 10 Å, 78 ± 9 Å, and 83 ± 8 Å,
respectively, as determined by electron microscopy. RNA in the
complexes was protected from RNase digestion and was stable at pH 11. This verified that N/P protein complexes expressed in E. coli were competent for encapsidation. In addition to
coexpression with the full-length P protein, the N protein was
expressed with the C-terminal 72 amino acids of the P protein. This
portion of the P protein was sufficient for binding to the N protein,
maintaining it in a soluble state, and for assembly of N protein-RNA
oligomers. With the results provided in this report, we propose a model
for the assembly of an N/P protein-RNA oligomer.
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INTRODUCTION |
Vesicular stomatitis virus (VSV) is
a nonsegmented, negative-stranded RNA virus belonging to the
rhabdovirus family. The 11,161-nucleotide genome of VSV (21)
contains five genes and is encapsidated by the nucleocapsid (N) protein
to form the ribonucleoprotein (RNP) complex. Associated with the RNP
are the phosphoprotein (P protein) and the large polymerase subunit (L
protein) (12). These three components are the
transcriptionally active unit of the virus (12). The two
remaining genes encode the matrix (M) protein and glycoprotein (G). The
five genes are arranged in the order 3' N-P-M-G-L 5', and the relative
abundance of each individual transcript is related to its genomic
position. The amounts of the individual mRNAs decrease with distance
from the 3' end of the genome due to a single polymerase entry site at
the 3' end of the genome (14) and localized attenuation at
each gene junction (3, 25, 46). Thus, the N and P mRNAs are
produced in the greatest abundance. The two proteins encoded by these
genes form complexes in virus-infected cells (36, 39) and in
vitro when expressed simultaneously (8, 28, 34, 40). In each
case, the N/P protein complexes were observed as multiple species with various molar ratios. The optimal molar ratio for efficient viral replication was found to be between 1:1 and 2:1 (N to P protein), while
ratios substantially above or below this range had a negative effect on
replication (28, 34, 36, 40, 47). The P protein when
provided in an appropriate molar ratio to the N protein can prevent the
concentration-dependent aggregation of the N protein, which keeps the N
protein in a form that can support replication (20).
Previously, the gene sequences encoding the N (1, 15) and P
(15) proteins were determined, and the protein sequences were deduced. The N and P proteins have been individually expressed in
Escherichia coli with different results. The P protein was expressed and shown to be functional in in vitro transcriptional activity assays (2, 22). The N protein, on the other hand, was successfully expressed in large quantities; however, the protein was produced in an insoluble form which required denaturation and
refolding to have measurable activity (7). The refolded N
protein required extremely high salt concentrations in order to prevent
its aggregation and precipitation, which limited its suitability for
further characterization. When the N and P proteins were coexpressed in
E. coli, an N/P protein complex was isolated, but the
protein was in large aggregates (19).
Since the N and P proteins had previously been observed to interact
with each other in cells, many experiments were attempted to determine
the regions of each protein that are responsible for their heteromeric
interaction (13, 17, 33, 38, 42). The P protein can be
divided into three domains. Domain I (residues 1 to 137) is highly
acidic and is the site of phosphorylation; domain II is a linker
between the first and third domains; the third domain (residues 250 to
274) contains a cluster of basic amino acids and is essential for the
interaction with the N protein (13, 17, 33, 38, 42). The P
protein binding regions within the N protein are less well defined;
nonetheless, Takacs et al. suggested that the extreme C terminus of the
N protein was critical for association with the P protein
(42). This group showed that removal of the final five amino
acids of the N protein abolished binding with the P protein; however,
no analyses of the effects on the conformation of the N protein were done.
Numerous experiments have been performed to uncover structural details
of rhabdoviral N proteins. Blumberg et al. developed a method to refold
N protein in the presence of high-molar salt and viral leader RNA
(4). Electron photomicrographs showed that the refolded
material bound to the short RNA oligonucleotide was oligomeric and had
a toroidal morphology. In a separate set of experiments, Iseni et al.
overexpressed the rabies virus N protein in the baculovirus system
(23). From this expression system, they recovered
nucleocapsids as well as N protein oligomers. The N protein oligomers,
although not completely uniform in composition, contained predominantly
10 monomers of the N protein and had a disk-like appearance similar to
those observed by Blumberg et al. (4). Perhaps the greatest
detail about the structure of the N protein has come from scanning
transmission electron microscopy analysis of nucleocapsids isolated
from virions (44). The N protein was shown from these
studies to have a wedge-shaped, bilobed structure that was elongated
down one direction. To date, high-resolution details of the N protein
are not available.
Previously published data suggests that the interaction between the N
and P proteins is critical to encapsidation of the viral genome. The
molar ratio between the N and P proteins determines the optimal
condition for VSV replication. To characterize the complex between the
N and P proteins or the N protein alone, it would be necessary to
produce the individual proteins in a soluble form, which to date has
been a major hurdle to structural and biochemical studies. In this
report, we show that the N protein can be produced under conditions in
which the majority of the protein is in a soluble,
encapsidation-competent form in E. coli if it is expressed
concomitantly with the P protein. A soluble complex between the N and P
proteins and a short RNA has been isolated and characterized. The
complex contains 10 molecules of the N protein, five copies of the P
protein, and an RNA of ~90 nucleotides. Removal of the P protein from
the complex resulted in a single oligomeric form of the N protein bound
to RNA. With the results provided in this report, we propose a model
for the assembly of an N/P protein-RNA oligomer. This structure may be representative of the stable RNP of VSV.
 |
MATERIALS AND METHODS |
Materials.
Restriction enzymes and T4 DNA ligase were
purchased from New England BioLabs. The original plasmids pET-15b,
pET-16b, and pET-21b, as well as E. coli DH5
and
BL21(DE3), were purchased from Novagen. The TA helper plasmid for
direct cloning of PCR products was purchased from Invitrogen. Primers
for PCR were purchased from IDT.
Plasmid construction.
The N, P, and Pf (C-terminal 72 amino
acids of P) genes were amplified from a cDNA clone of VSV Indiana
strain via PCR with the following primers. N-5'
(5'-CCATGGCTTCTGTTACAGTCAAGAGAGAATC-3') and N-3'
(5'-CCATGGTATATCTCCTTCATTTGTCAAATTCTGAC-3') each contained the NcoI restriction site. The 3' primer also contained a
ribosomal binding site (RBS), to allow independent translation for the
P protein, following the N gene stop codon. P-5'
(5'-GGATTCATATGGATAATCTCACAAAAAGTTC-3') and P-3'
(5'-GTGATCATATGTTACAGAGAATATTTGACTC-3') each contained the
NdeI restriction site; Pf-5'
(5'-GGAATTCCATATGGCAGTATCAGATGTTTGGTCTC-3') contained a
restriction site for NdeI; and Pf-3'
(5'-CGCGGATCCTTACAGAGAATATTTGACTCTC GC-3') contained a
restriction site for BamHI.
The PCR-amplified N and P genes were ligated individually with T4 DNA
ligase into the TA helper vector. The N gene and the vector pET-16b
were digested with restriction enzyme NcoI and ligated
together; this vector was designated pET-N. The P gene and pET-N were
digested with NdeI, and the P gene was then ligated into
digested pET-N in frame with the N-terminal polyhistidine tag to create
the vector pET-N/P (Fig. 1A).

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FIG. 1.
Design of plasmids pET-N/P (A), pET-N/Pf (B), pET-Pf-His
(C), and pET-Pf (D). Plasmids A and B allowed for the coexpression of N
protein with P and Pf proteins, respectively. The parent vector for
both A and B was pET-16b (Novagen). In contruct A, the P gene was
inserted into the NdeI restriction site, while in B, the Pf
gene was inserted into the NdeI and EcoRI
restriction sites. In each case, the genes are in frame with an
N-terminal 10-histidine tag. The N gene (A and B) was cloned into the
NcoI restriction site with the addition of an RBS following
the stop codon for the N gene and prior to the P (or Pf) gene. In each
of the coexpression plasmids (A and B), one T7 promoter (T7) controls
the transcription of both N and P (or Pf) genes. The individual RBSs
preceding each gene allow each protein to be translated independently
from this single transcript. Plasmids C and D are for single expression
of the Pf protein. In both cases, the Pf gene was inserted into the
NdeI and BamHI sites of the parent vector,
pET-15b (Novagen) (C) or pET-21b (Novagen) (D). In construct C, the Pf
gene is in frame with an N-terminal six-histidine tag. In A to D,
numbers below the boxes for the N, P, and Pf genes represent the amino
acids of the proteins encoded by the corresponding genes, with
nucleotide numbers according to GenBank entry g335873 in parentheses.
T , T7 terminator.
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The vectors pET-15b and pET-21b and the PCR product corresponding to
the C-terminal 72-amino-acid gene segment of P, which
we have
designated Pf, were digested with restriction enzymes
NdeI
and
BamHI. The digested Pf gene was ligated into both the
pET-15b and pET-21b vectors, which resulted in the vectors pET-Pf-His,
which adds a polyhistidine tag on the N terminus of Pf, and pET-Pf,
respectively (Fig.
1C and
1D).
To generate a plasmid containing the full-length N gene and the P gene
fragment Pf, plasmid pET-Pf was digested with restriction
enzymes
NdeI and
EcoRI to liberate the Pf gene. The
vector pET-N/P
was digested with
NdeI and
EcoRI,
which resulted in the elimination
of the P gene. The Pf gene was then
ligated to the digested pET-N/P
vector, resulting in the vector
pET-N/Pf, which again provides
an N-terminal polyhistidine tag on Pf
(Fig.
1B).
Protein expression and purification.
In all cases, cDNA
clones were transformed into E. coli strain BL21(DE3) and
proteins were expressed according to standard protocols (Novagen).
Briefly, E. coli was grown at 37°C in LB broth (Difco) in
the presence of ampicillin, when an A600 equal to 0.5 was reached, protein expression was induced at 30°C with isopropyl-
-D-thiogalactopyranoside (IPTG; final
concentration, 1 mM) for 5 h. The cells harboring pET-N/P,
pET-N/Pf, and pET-Pf-His were individually harvested by centrifugation,
resuspended in 50 mM Tris buffer (pH 7.9) containing 500 mM NaCl,
sonicated, and centrifuged at 15,000 × g for 30 min.
Soluble His-tagged N/P, N/Pf, and Pf produced from pET-Pf-His were
purified over an Ni affinity column (Pharmacia) according to the
Novagen protocol. N/P and N/Pf were chromatographed on a Sephacryl
S-300 gel filtration column in 50 mM Tris buffer (pH 7.5) containing
300 mM NaCl. Cells containing pET-PF were harvested and resuspended in
50 mM HEPES buffer (pH 7.5) containing 50 mM NaCl. The cells were then
sonicated and centrifuged at 15,000 × g for 30 min,
and soluble fractions were loaded onto a HiTrap SP ion-exchange column
(Pharmacia). Native Pf was eluted with a linear NaCl gradient. Native
and His-tagged Pf proteins were further purified on a Superdex S-75
(Pharmacia) gel filtration column with an elution buffer consisting of
50 mM Tris buffer (pH 7.5) containing 300 mM NaCl.
Western blot analysis of the N/P and N/Pf complexes and the Pf
protein.
N/P and N/Pf protein complexes and His-tagged Pf protein
were expressed, isolated by Ni column chromatography, and
electrophoresed as described in this report. Proteins were transferred
from the gels to polyvinylidene difluoride membranes by
electroblotting. Monospecific polyclonal rabbit antibodies made to
bacterially expressed N protein were used as the primary antibody for
identification of the N protein. Likewise, monospecific polyclonal
rabbit antibodies made to bacterially expressed P protein were used as
the primary antibody for identification of the P protein. The N and P
antibodies were shown to immunoprecipitate authentic VSV N and P
proteins, respectively, synthesized in virally infected cells (data not shown). Primary antibodies were incubated with membranes in a blocking
buffer consisting of 100 mM Tris (pH 7.5) containing 1.5 mM NaCl and
0.1% Tween 20 (TTBS). Membranes were washed with TTBS followed by
incubation in TTBS with anti-rabbit immunoglobulin G antibodies
conjugated with alkaline phosphatase (Sigma). Membranes were again
washed with TTBS, then transferred to 100 mM Tris buffer (pH 9.5)
containing 100 mM NaCl and 5 mM MgCl2, and developed with
nitroblue tetrazolium chloride and 5-bromo-4-chloro-3-indolylphosphate p-toluidine salt (Gibco).
Densitometric analysis of the N/P protein complexes.
Densitometric analysis of the N/P protein complexes was performed as
follows. The N protein was purified as described by low-pH treatment of
Ni affinity-purified N/P protein complexes followed by gel filtration
chromatography. To isolate the P protein, Ni affinity-purified N/P
protein complexes were denatured in 8 M urea, and the P protein was
purified by Ni affinity chromatography under denaturing conditions,
with all buffers containing 8 M urea. Standard curves for the staining
profiles of the N and P proteins with Coomassie blue stain were made as
follows. Concentrations of the purified N protein and purified P
protein solutions were quantitated by Bradford assay, and known amounts
of 0.26, 0.47, 0.943, and 1.8 µg for the N protein and 0.06, 0.12, 0.24, 0.48, 0.95, and 1.9 µg for the P protein were loaded onto a
sodium dodecyl sulfate (SDS)-10% polyacrylamide gel, electrophoresed,
and stained with Coomassie brilliant blue R250 stain. Following
destaining, the gels were photographed with an AlphaImager 2000 system
(Alpha Innotech Corporation). Protein bands were selected on the
images, and the optical densities of the bands were integrated with the aid of the Alphasease program, version 3.2 (Alpha Innotech). Protein amounts were plotted versus optical densities and curves were fit to
the data by the least squares method. These curves served as the
standard curves for each proteins staining profile with Coomassie blue
stain. N/P protein complexes, isolated by gel filtration chromatography
(see Fig. 3A, peaks 2 and 4), were electrophoresed and photographed,
and protein quantities were determined by comparison with the
appropriate standard curve.
Isolation of uncomplexed N protein and characterization of the
N/P protein complex.
Previous work has shown that VSV replication
is affected by pH and that the reason for this is that the amount of P
protein bound to N protein is decreased with a decrease in pH (6,
28). Given this, we used pH as a method for separating the N and
P proteins. The N and full-length P proteins were coexpressed and purified with a Ni column as described above. The protein complexes were then dialyzed in 0.1 M citrate buffer (pH 4) containing 250 mM
NaCl. This resulted in dissociation of the complex and precipitation of
P protein from the solution while N protein remained in solution. Uncomplexed N protein was dialyzed against 50 mM Tris buffer (pH 7.5)
containing 50 mM NaCl and purified on a Sephacryl S-300 gel filtration
column. N protein was verified by N-terminal amino acid sequencing and
Western blotting. All subsequent characterization of the uncomplexed N
protein was performed with N protein prepared in this manner from
N/full-length P protein complexes unless stated otherwise.
To study the dissociation of the N/P protein complex, Ni
column-purified N/P protein complexes were dialyzed against 0.1 M
citrate buffer containing 0.25 M NaCl at pH 6.0, 5.0, or 4.0.
Post
dialysis, the resulting complexes were filtered through a
0.22-µm-pore-size syringe filter to remove precipitated protein
and
then chromatographed on a Sephacryl S-300 gel filtration column
in
citrate buffer with the pH of the dialysis buffer. The proteins
present
in the peaks were analyzed by electrophoresis on an SDS-10%
polyacrylamide gel containing an acrylamide-to-bisacrylamide ratio
of
75:1.
The ability of Pf protein to bind with purified N protein was assessed
by a binding assay. Purified His-tagged Pf protein
was bound to charged
chelating Sepharose beads, and the beads
were washed with the binding
buffer. Purified N protein was then
incubated with the Pf-bound beads.
The beads were washed and eluted.
In addition, N protein was incubated
with the beads in the absence
of the Pf protein, washed, and then
eluted with same procedure.
Eluted fractions were analyzed by
electrophoresis on SDS-polyacrylamide
gels as
above.
Analytical ultracentrifugation of purified N protein.
Sedimentation velocity measurements were made in a Beckman XL-A
analytical ultracentrifuge using band centrifugation (45). For analytical band centrifugation, the macromolecular solution was
transferred onto a denser bulk solution from a small sample well upon
the application of a centrifugal field, a density gradient immediately
formed by diffusion of small solute molecules from the bulk solution
into the macromolecular lamella. Band centerpieces were either
purchased from Beckman-Coulter Instruments (part no. 331359) or
fabricated from standard double-sector centerpieces obtained from that
company. For the band experiments, the sample well was filled, while
the cell was partially assembled, with 30 µl of N protein at a
concentration of approximately 0.75 mg/ml. After sample filling, the
cell was fully assembled using the same procedure as for a conventional
boundary experiment. The sample and reference sectors were then filled
with 340 and 380 µl of buffered bulk solution described below. A
four-cell An-60 Ti rotor was used for the band centrifugation velocity
analysis at 58,000 rpm at 20°C, with scanning at 230 nm.
Sedimentation coefficients were determined from the band data using the
software program MLAB (Civilized Software, Bethesda, Md.) with
algorithms developed by Peter Schuck (National Institutes of Health).
For N band centrifugation, we used either 100 or 90%
D
2O:H
2O (by volume) containing 0.1 M NaCl and
0.05 M phosphate buffer
for density gradient stabilization of bands.
The density and relative
viscosity values at 20°C for the 100%
buffered D
2O solution are
1.1145 and 1.2685, respectively;
for the 90% buffered D
2O solution,
they are 1.1040 and
1.2455. Values for the density and viscosity
of D
2O were
obtained from Kirschenbaum (
27); those for 0.1 M
NaCl and
0.05 M phosphate buffer were obtained from Laue et al.
(
29).
These values were rapidly calculated using the software
program
Sednterp, developed by D. Hayes, J. Philo, and T. Laue.
The standard
correction equation was used to convert measured
s values to
s20,w values using the density and relative
viscosity
values given above. The partial specific volume of the N
protein
(0.735) and the sequence molecular weight (47,257) were also
calculated
using the Sednterp software
program.
Sedimentation equilibrium analysis was also performed in a model XL-A
analytical ultracentrifuge using a four-cell An-60 Ti
rotor. A
double-sector cell was loaded with 120 µl of N protein
in 50 mM
NaCl-50 mM Tris (pH 7.5). A density of 1.00163 was evaluated
for the
above buffered solution using the Sednterp software program.
Sedimentation equilibrium data were obtained at 5,000 and 8,000
rpm at
20°C. Equilibrium was considered reached when two consecutive
sets of
data taken 2 h apart were completely superimposable with
small
root mean squares difference and the difference spectra
showed no
systematic deviations. Sedimentation equilibrium was
achieved in
72 h at 5,000 rpm, and the angular velocity was changed
to 8,000 rpm. We allowed 48 h to obtain equilibrium at the higher
centrifugal velocity. The data analysis software package of the
XL-A
(version 4.0 and Microcal Origin version 4.1) allows for
a global
nonlinear regression of the sedimentation equilibrium
data to determine
the molecular weight of a single component or
for the modeling of
self-associating systems if
appropriate.
Electron microscopy of the VSV N protein.
Purified N protein
at a concentration of 0.05 mg/ml was placed on carbon-coated grids,
fixed briefly with glutaraldehyde, and stained with 0.1%
NH4-phosphotungstic acid. Images were taken with a Philips
CM-10 electron microscope at a magnification of ×105,000.
Isolation of RNA from purified N protein and N/P protein
complexes.
N/P protein complexes were expressed and isolated by Ni
affinity chromatography. These N/P protein complexes were further purified by gel filtration chromatography as described above. N/P
protein complexes from peak 2 (see Fig. 3A) were used for RNA
extraction. Also, N protein was isolated by low-pH treatment of either
the N/P or N/Pf protein complexes which were isolated by Ni affinity
chromatography. Then 0.5 mg of either total protein of purified N/P
protein complexes or purified N protein from either N/P or N/Pf
complexes was mixed with an equal volume of phenol chloroform,
vortexed, and centrifuged. The nucleic acid-containing aqueous layer
was removed and added to an equivalent volume of chloroform, vortexed,
and centrifuged. The aqueous layer was again removed, and the RNA was
precipitated with 2.5 volumes of ethanol with the addition of NaCl at
70°C. RNA was analyzed by electrophoresis on an 8 M
urea-polyacrylamide gel.
 |
RESULTS |
Cloning and expression of the N/P protein complex in E. coli.
Previous work expressing the N protein in E. coli
resulted in the majority of the protein being insoluble. Since the P
protein has been shown to function to maintain the N protein in a
soluble form in infected cells (20, 40), we designed a
single vector to express the N and P proteins concomitantly in E. coli that would result in the production of the proteins in
approximately the same molar ratios as found in infected cells. The
genes encoding the N and P proteins were placed in the Novagen vector
pET-16b to generate plasmid pET-N/P (Fig. 1A). The N gene was placed in front of the P gene, and the transcription of both genes was controlled by a single T7 transcription promoter situated upstream of the N gene
so that the T7 polymerase transcribed the N gene first and continued
directly into the P gene. In order for the translation of each protein
to remain independent, the plasmids were designed so that each gene was
preceded by its own bacterial RBS. E. coli harboring pET-N/P
was grown at 37°C (Fig. 2A, lane 2) and
induced to express the N and P proteins at 30°C (lane 3). Following
induction, cells were harvested and lysed. The whole-cell extracts were
then centrifuged to separate the insoluble portion of the cell extract from the soluble portion. Both the soluble and insoluble fractions were
electrophoresed on an SDS-polyacrylamide gel. The results showed that
the N and P proteins were predominantly in the soluble fraction (lane
5), while both proteins were barely detectable in the insoluble
fraction (lane 4). Initial purification of the N and P proteins was
performed on a Ni affinity column, by taking advantage of the
N-terminal histidine tag on the P protein. Ni column-purified proteins
were analyzed by electrophoresis on SDS-polyacrylamide gels, which
showed that the N protein copurified along with histidine-tagged P
protein during this single affinity chromatography step (lane 6). This
indicated that the N and P proteins were in a complexed form. The N
protein migrated to its characteristic position of ~50 kDa, while the
P protein migrated much slower than would be expected from its
calculated molecular mass of 29 kDa on an SDS-polyacrylamide gel, as
has been reported previously (31), due to the numerous acidic amino acid residues within the N-terminal half of the protein (lane 6). The mobility of the P protein was also retarded due to the
high acrylamide-to-bis-acrylamide ratio used in preparation of the
gels. The identity of each protein was confirmed by Western blotting
with monospecific polyclonal antibodies to either the N or P protein,
as shown in Fig. 2B. Approximately 35 mg of purified soluble complexes
was obtained from 1 liter of culture.

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FIG. 2.
Expression, purification, and detection of the N and P
proteins. The N and P proteins were coexpressed in E. coli
harboring plasmid pET-N/P. These cells were harvested and sonicated.
The insoluble proteins were then pelleted from the total-cell extracts
by centrifugation. Soluble proteins were applied to a Ni affinity
column, and the N and P proteins were purified. (A) Coomassie brilliant
blue R-250-stained SDS-10% polyacrylamide gels (containing an
acrylamide-to-bisacrylamide ratio of 75:1) with molecular weight
markers (MW), total-cell extract prior to N/P protein induction with
IPTG (PRE), total-cell extract after induction with IPTG (POST),
insoluble fraction from the total postinduction cell extract (PLT),
supernatant fraction from the total postinduction cell extract (SUP),
and Ni affinity column-purified N/P protein complexes (N/P). (B)
Western blot of proteins isolated by Ni column chromatography as in
panel A (lane 6). The N/P protein complexes were electrophoresed on an
SDS-10% polyacrylamide gel (containing an acrylamide-to-bisacrylamide
ratio of 75:1). Lanes 1, N protein detected using a monospecific
polyclonal antibody for the N protein; 2, P protein detected using a
monospecific polyclonal antibody for the P protein. Sizes are indicated
in kilodaltons.
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Isolation of N/P protein oligomers.
The Ni column-purified N/P
protein complexes were chromatographed on a Sephacryl S-300 (Pharmacia)
gel filtration column for further purification. Multiple peaks that
contained both N and P proteins eluted from the column with time (Fig.
3A,
peaks 1, 2, and 4). The proteins within
each peak were electrophoresed on an SDS-polyacrylamide gel and
detected with Coomassie brilliant blue blue R-250 stain (Fig. 3B, lanes
1, 2, and 4). Peak 1 was a high-molecular-weight species that eluted at
the void volume of the gel filtration column, indicating a size of
greater than 1,500 kDa, the limit of the column. It was not possible to
determine if this peak corresponded to a single molar complex or
contained more than one species of the N/P protein complex, because all protein complexes equal to or larger than 1,500 kDa would elute at this
position. Peak 2 contained the most abundant species of the N/P protein
complex. The size of this complex was determined to be ~669 kDa,
based on its elution time in relation to known molecular weight
standards. The molar ratio of N to P protein in this species was
determined by densitometry to be 2:1. The size of the last species
(peak 4) was estimated by size exclusion chromatography on three
separate columns (Sephacryl S-300, Sephacryl S-200, and Superose 6) and
determined to be between 133 and 151 kDa. The composition of peak 4 is
unclear, as densitometric measurements were not consistent. We believe
that this peak could correspond to oligomers of P protein, possibly a
pentamer.

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FIG. 3.
Gel filtration profiles of the N/P protein
complexes at pH 7.5 (A), 6.0 (C), 5.0 (E), and 4.0 (G). The N and P
proteins were coexpressed in E. coli harboring plasmid
pET-N/P. Following protein expression, the N/P protein complexes were
isolated by Ni affinity chromatography. These partially purified
protein complexes were dialyzed in either 0.05 M Tris (pH 7.5)
containing 300 mM NaCl or 0.1 M citrate (pH 6.0, 5.0, or 4.0)
containing 0.25 M NaCl. Following dialysis, the complexes were
chromatographed on a Sephacryl S-300 size exclusion column (16/60;
Pharmacia) at a flow rate of 1 ml/min. In each case, the elution buffer
was the same as the dialysis buffer. The horizontal axis shows the
elution time in minutes; the vertical axis shows
A280. The proteins contained in the peaks from
each purification were analyzed by SDS-polyacrylamide gel
electrophoresis (gel B for panel A, gel D for panel C, gel F for panel
E, and gel H for panel G). (B, D, F, and H). The proteins were
electrophoresed on 10% gels and stained with Coomassie brilliant blue
R-250. Lane numbers correspond to the peak numbers on the corresponding
chromatogram to the left. Lanes containing molecular weight standards
are labeled MW; positions are indicated in kilodaltons.
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|
Low-pH treatment of N/P protein complexes and purification of the N
protein.
To study the N protein individually, we needed to
separate the N/P protein complexes. pH often affects the conformation
and/or charge of proteins, and as a result, it is possible to use pH as
the driving force to dissociate protein-protein complexes
(48). When the soluble N/P protein complexes were dialyzed
to low pH, the changes of the complexes at different pH points between
7.5 and 4 were monitored by size exclusion chromatography (Fig. 3). The
retention times of the protein complexes were not changed from pH 7.5 (Fig. 3A, peaks 1, 2, and 4) to pH 6.0 (Fig. 3C, peaks 1, 2, and 4). As
the pH was lowered to 5.0 and below, the P protein was observed to
precipitate. The precipitates were removed by filtering the protein
solutions through a 0.22-µm-pore-size filter prior to analysis by
chromatography. The multiple species present at higher pH were reduced
to a single major species (peak 3) of molecular mass estimated to be
487 kDa (Fig. 3E, peak 3). Gel electrophoresis showed that this single
species corresponded to a soluble N protein complex in the absence of
the P protein (Fig. 3F, lane 3). At pH 4 (Fig. 3G), all detectable P
protein had dissociated from the N protein and fallen out of solution
(Fig. 3H, lane 3). The only remaining peak (3) corresponded
to the uniform N protein complex which was soluble in the absence of
salt (data not shown). The size of the N protein complex was unchanged
from pH 5.0 to 4.0. The identity of the purified N protein was
confirmed by N-terminal amino acid sequencing as SVTVK. This evidence
along with mass spectrometry results (data not shown) suggested that
the N-terminal methionine was absent. The change in the elution
profiles of N/P protein complexes with respect to pH was apparently due
to the dissociation of the P protein from the N protein. By this
procedure, 6 to 10 mg of the soluble N protein complex could be
purified from 1 liter of culture.
Cloning and production of the P protein C-terminal fragment that
interacts with N protein.
The P protein was found to be digested
to a 72-amino-acid fragment (Pf) corresponding to its C terminus when
the N/P complex was stored over an extended period of time at 4°C in
the absence of protease inhibitors. We therefore cloned and expressed
His-tagged (pET-Pf-His [Fig. 1C]) and untagged protein (pET-Pf [Fig.
1D]) corresponding to the C-terminal 72-amino-acid fragment of the P
protein in E. coli. His-tagged Pf protein was purified by
affinity chromatography on a nickel affinity column (Fig.
4A, lane 5), while untagged Pf protein
was purified by ion-exchange chromatography (data not shown). In both
cases, gel filtration profiles indicated the Pf protein eluted in the
position that corresponded to a monomeric size. Transcriptionally
active P protein is a multimer (16). Thus, the C-terminal
portion of the Pf protein is not responsible for P protein
multimerization. To assess if the bacterially expressed Pf had the
ability to bind our N protein oligomer that was purified away from
coexpressed P protein by prior pH treatment, His-tagged Pf protein was
bound to Ni affinity beads and then incubated with N protein. The
complexes were then washed and eluted (Fig. 4C). Purified Pf was shown
to bind the low-pH-purified N protein. This indicated that the low-pH
treatment of N protein did not impair its ability to bind to the P
protein and that the N binding site of the P protein was localized to
the last 72 amino acids of the P protein.

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FIG. 4.
Expression and purification of the N/Pf protein complex
and Pf protein. E. coli containing either pET-N/Pf or
pET-Pf-His was grown to the appropriate density and induced with IPTG
for production of the N and Pf proteins or the Pf protein alone,
respectively. In each case, the total-cell extracts from postinduced
cells were separated into soluble and insoluble fractions. Proteins in
the soluble fractions were then purified by Ni affinity columns, and
either the N/Pf protein complex or the Pf protein was purified. (A)
Coomassie brilliant blue R-250-stained SDS-13.5% polyacrylamide gels
of N/Pf or Pf protein expression and purification. Lanes: 1, molecular
weight (MW) markers (positions are indicated in kilodaltons); 2, soluble fraction of N/Pf protein expression; 3, Ni column-purified
soluble N/Pf protein complexes; 4, soluble fraction of Pf protein
expression; 5, Ni column-purified soluble His-tagged Pf protein. (B)
Western blot of proteins purified by Ni column chromatography.
Partially purified N/Pf protein complexes (lane 1 and 2) and Pf protein
(lane 3) were electrophoresed on SDS-13.5% polyacrylamide gels. The N
protein was detected using a monospecific polyclonal antibody for the N
protein (lane 1), while the monospecific polyclonal antibody for P
protein did not recognize Pf (lanes 2 and 3). Identities of the Pf
proteins were determined by N-terminal amino acid sequencing and mass
spectrometry. (C) Coomassie brilliant blue R-250-stained gel of the N
Pf protein interaction. To show that purified N protein complex was
able to bind the C-terminal domain of the P protein, a binding assay
was performed. His-tagged Pf protein was bound to Ni affinity beads in
Eppendorf tubes, and purified N protein was then incubated with these
beads. The beads were washed and eluted. Lanes: 1, size markers; 2, N
protein alone; 3, N protein with Pf protein; 4, Pf protein alone.
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|
Having shown that the Pf protein had the ability to bind the N protein,
we tested whether this domain of the P protein was
sufficient to allow
the soluble expression of the N protein in
E. coli. The
full-length P gene in plasmid pET-N/P was replaced
with the Pf gene to
create plasmid pET-N/Pf, which we used to
express both the N and Pf
proteins in
E. coli. The expressed N/Pf
complex also
copurified in a single affinity chromatography procedure
by utilizing
the N-terminal histidine tag on Pf (Fig.
4A, lanes
2 and 3). The
identity of the N protein was confirmed by Western
blotting (Fig.
4B,
lane 1); however, the monospecific polyclonal
antibodies (from our lab)
made to the full-length P protein did
not recognize the Pf protein
(Fig.
4B, lanes 2 and 3). This result
could indicate that this domain
of the P protein is buried by
the rest of the native full-length P;
therefore, the epitope for
our antibodies was not found on the Pf
protein. The majority of
the N/Pf protein complexes aggregated upon
elution from the nickel
column, as determined from the chromatographic
profile in which
a significant portion of the protein eluted at the
void volume
of the S-300 size exclusion column (data not shown).
However,
a peak containing the N/Pf protein complex was observed within
the volume of the column. It is possible that the whole N/P protein
complex is better stabilized by the P protein N-terminal domains
in
high-salt conditions. These domains are missing from the Pf
protein,
which may be why the N/Pf protein complexes aggregate
upon elution from
the Ni
column.
Bacterially expressed N protein binds RNA.
The
A260/280 ratio for the purified N protein
complex containing no P protein was determined to be 0.9744. This
indicated that the protein was possibly associated with nucleic acid;
moreover, this ratio suggested that there was 3.84% nucleic acid bound
to the protein (18). This was surprising since authentic VSV
genomic RNA, which is usually the template for encapsidation, was not present in our expression system and because the N protein does not
bind mRNA during a viral infection (37). In addition, it has
been reported previously that in the presence of the P protein, the N
protein would bind only VSV-specific RNA (32). To confirm the presence of nucleic acid, purified N/P protein complexes and N
protein oligomers, isolated from N/P or N/Pf protein complexes, were
phenol extracted. Nucleic acid was recovered from all three of these
complexes and analyzed by electrophoresis on a denaturing polyacrylamide gel, which showed that it migrated as one major band at
the position of about 90 bases (Fig. 5,
lanes 1 to 3). This length is consistent with the estimation that 1,200 copies of the N protein encapsidate the 11-kb genome of VSV, which
results in each monomer of the N protein covering approximately nine
bases of the genome (44). The presence of RNA in the N/P
protein complexes confirmed that the N/P protein complex binds the RNA.
Unbound RNA was susceptible to digestion by RNase but was RNase
resistant when bound to the N protein or the N/P protein complex (data
not shown). Since VSV leader or genomic RNA was not made available in
our E. coli expression system, the sequence of the RNA
present in the oligomer complex was expected to be random. Preliminary experiments indicated the RNA was mRNA for the N and P genes (data not
shown). The sequence of specificity of binding is being addressed in
further work.

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FIG. 5.
Bacterially coexpressed N and P proteins bind RNA. The N
and P proteins or the N and Pf proteins were coexpressed and purified,
separately, as described in the text. The N protein was isolated by
low-pH dialysis of either the N/P protein complexes or the N/Pf protein
complexes, separately. N/P protein complexes were purified by gel
filtration chromatography (Fig. 3A, peak 2). RNA was then phenol
extracted from these purified N/P protein complexes and N protein
complexes (lacking the P or Pf protein) and electrophoresed on a 10% 8 M urea-polyacrylamide gel. Shown on the gel is RNA isolated from N
protein oligomers originally coexpressed with the full-length P protein
(lane 1) or with the Pf protein (lane 2) and RNA from intact N/P
protein complexes (lane 3). The size of the RNA oligomer in each case
is approximately 90 bases by comparison with the RNA molecular weight
marker (Century Marker; Ambion).
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|
The N protein was stable in a wide spectrum of pH from 4 to 11. The RNA
was also stable at these various pH conditions. At
basic pH, naked RNA
ordinarily undergoes base-catalyzed hydrolysis
during which the 2'-OH
on the nucleotides is deprotonated, and
the adjacent 3' phosphate
undergoes nucleophilic attack by this
deprotonated 2'-O

.
One might expect that the RNA bound to the N protein oligomer
would
undergo such hydrolysis at pH 11, but this did not happen.
When
incubated at pH 11 for several days, RNA was still bound
to the N
protein and was intact, and there was no change in the
size of the
protein oligomer as determined by gel filtration chromatography.
This
suggested a tight association between the N protein and the
2'-OH of
the nucleotides, thus preventing base-catalyzed hydrolysis
of the RNA.
This idea is consistent with the previous observations
that RNA
encapsidated by the N protein was not susceptible to
RNase (
11,
24,
26). Taken together, these data suggest that
the phosphate
backbone and the ribose moiety are not accessible
or are possibly
buried away from the solvent, yet the bases are
exposed to the solvent
as was shown by Iseni et al. (
24) and
Keene et al.
(
26).
Characterization of the N protein-RNA oligomer by analytical
ultracentrifugation.
To determine the sedimentation coefficient
and molecular weight of the N protein-RNA complex in the absence of the
P protein, we performed analytical band and analytical equilibrium
centrifugation, respectively. Analytical band centrifugation
experiments were performed as described by Lebowitz et al.
(30). The N protein-RNA complex used in this set of
experiments was derived from the coexpression in E. coli
with full-length P protein. The P protein was then dissociated from N/P
protein-RNA complexes by the low-pH dialysis method and purified as
described previously. Figure 6A shows an overlay of 19 band scans at 230 nm taken at different time points during a single experiment. This shows that the N protein-RNA complex
sediments as a single oligomer, with no evidence of larger or smaller
components. The mean sedimentation coefficient for five band
experiments in 0.1 M NaCl and 0.05 M phosphate-buffered D2O
was 9.75S ± 0.36S (R2 values of ln
r versus
2 t plots were 0.999 to
1.000 for all s determinations). Correction for the density
and viscosity of D2O and buffer components (see Materials
and Methods) gave an s20,w for N of 18.17S ± 0.67S. By combining the Svedberg and Stokes equations according to
the method of Teller et al. (43), a molecular mass of
482,800 kDa was predicted from this sedimentation velocity coefficient.
Because this estimate of molecular mass assumes that the N oligomer is spherical, which is not the case (as was determined from electron microscopic photographs of this protein described next), sedimentation equilibrium analysis, which measures mass independent of the shape of
the protein or protein complex, was also used to determine a molecular
weight for the N protein oligomer. Figures 6B and C show the
sedimentation equilibrium data for the N oligomer at 5,000 and 8,000 rpm, respectively. Global nonlinear regression fitting of both data
sets was performed using an ideal single-component model. The residuals
for each fit (expressed in terms of standard deviations, i.e., the
average absorbance collected at each radial position) are shown as an
upper panel above the absorbance-versus-radial distribution profiles.
The distribution of error was essentially random about a zero mean. A
molecular weight of 513,879, with 95% confidence limits of 501,226 and
526,558, was obtained from this global fit. Using the Teller et al.
(43) empirical relationship cited above, we calculate an
s20,w of 18.59 for the N protein oligomer. From
the analytical centrifugation characterization of this N protein
oligomer, there is good agreement between the s20,w calculated from the molecular weight
obtained from sedimentation equilibrium and the experimental
s20,w from band sedimentation. A stoichiometry
of 10.9 monomer subunits is obtained for the N oligomer complex using
the molecular weight of 513,879 obtained from sedimentation
equilibrium. This value is reduced to 10.3 monomer subunits with a
consideration of the estimated molecular weight of a 90-base RNA found
to be bound. Also, evaluation of the molecular weight of the N protein
complex assumes that the partial specific volume of the N protein
remains unchanged upon formation of the oligomer. A release of water
upon oligomerization would decrease the partial specific volume.
Allowing a 2% decrease in partial specific volume upon complex
formation would decrease the molecular weight to 486,710 and yield a
stoichiometry of 10.3 subunits, or 9.7 subunits with consideration of
RNA. The data from the sedimentation velocity and equilibrium
characterization are in agreement and suggest that N protein purified
as described earlier is an oligomer composed of 10 monomer subunits
plus RNA.

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FIG. 6.
Analytical ultracentrifugation of the N protein
oligomer. (A) Analytical band centrifugation of the VSV N protein
oligomeric complex. Overlapping absorption-versus-radial distance band
sedimentation scans of the N protein complex are shown. The
sedimentation velocity experiment was performed at 58,000 rpm at
20°C. The bulk solution used for stabilizing band transport was 100%
D2O containing 0.1 M NaCl and 0.05 M phosphate buffer. A
sedimentation coefficient of 9.75S ± 0.36S (mean of five
different band experiments) was calculated. Correction for the density
and viscosity of D2O and buffer components gave an
s20,w for N of 18.17S ± 0.67S. (B and C)
Sedimentation equilibrium profiles of the absorbance as function of
radial position for the N protein at 20°C. The sedimentation
equilibrium data were obtained at both 5,000 (B) and 8,000 (C) rpm. All
data shown were globally fit using a single ideal component as the
model. The solid lines denote the fitted curves for the two data sets.
The residual at each radial position has been defined as the ratio of
the difference of the measured absorbance and the corresponding fitted
value to the standard deviation of the measurement. A molecular weight
of 513,879, with 95% confidence limits of 501,226 and 526,558, was
obtained from this global fit.
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|
Recombinant N protein-RNA oligomers have a disk-like
appearance.
Electron photomicrographs of purified N protein-RNA
oligomers taken at a magnification of ×105,000 showed a ring-like
overall morphology (Fig. 7). N protein
oligomers used in this experiment were isolated from complexes with
full-length P protein, as described earlier. Dimensions of the N
protein disks were measured from photographs enlarged 2.56× and are as
follows. The outer diameter of the disk measures 148 ± 10 Å, and
the inner diameter of the disk measures 78 ± 9 Å. The thickness
of the disk measures 83 ± 8 Å. The numbers of measurements were
60, 60 (the same disks were used for both the outer and inner diameter
measurements), and 30, respectively. The outer radius minus the inner
radius gives an N protein height of 35 ± 7 Å.

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FIG. 7.
Electron micrographs of the N protein-RNA oligomer
negatively stained with 0.1% NH4-phosphotungstic acid
(magnification, ×105,000). The N protein-RNA oligomer has a disk-like
morphology with the following dimensions: outer and inner diameters,
148 ± 10 Å and 78 ± 9 å, respectively; thickness, 83 ± 7 Å.
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|
 |
DISCUSSION |
Previous work expressing the N protein from E. coli
resulted in the production of N protein that was insoluble except in
high salt (7). Since prior experiments (20, 36,
39) showed that the P protein could maintain the N protein in a
soluble state, functional for replication, we developed a system for N
and P protein coexpression which allowed the production of soluble N and P proteins in large quantities from bacterial cells. This permitted
us to reinvestigate the role of the VSV P protein as a solubility
factor for the N protein and as a potential component in the assembly
pathway of the VSV RNP. We found the C-terminal domain of the P protein
was important for the interaction between the N and P proteins, which
is in agreement with previous descriptions (17, 41, 42).
Takacs et al. demonstrated that as few as the final 10 C-terminal
residues of the P protein are critical for interaction with the N
protein. Furthermore, we showed that the C-terminal domain of the P
protein was sufficient to maintain the N protein soluble in bacterial
cells. This domain was, however, not responsible for P-to-P protein
oligomerization, as this domain of the P protein, in the absence of the
N protein, existed as a monomer in solution. From N/P protein complexes
we isolated a stable oligomer of the N protein that remained soluble
upon removal of the P protein. This suggests that the role of the P protein in maintaining N protein solubility is transient. Finally, we
demonstrated that bacterially expressed N protein was functional, as
deduced from its ability to bind RNA. From the studies presented here,
we believe that the P protein may control the concentration-dependent aggregation of the N protein by regulating the assembly of the N
protein during N/P protein coexpression.
Multiple species of the complex between the N and P proteins were
observed in VSV-infected cells (8, 34). Our data showed the
N and P proteins also form species of different molar ratios when
expressed concomitantly in a bacterial host. An N-to-P protein stoichiometry of between 1:1 and 2:1 has been shown to be optimal for
supporting efficient VSV replication and encapsidation (20, 28,
36, 40, 47). Our experiments are consistent with these observations, since the major N/P protein complex that we isolated from
bacteria had a 10:5 molecular composition (molar ratio of 2:1) and was
bound to RNA. Our data suggest that the 2:1 N/P ratio is optimal for
N/P protein-RNA assembly; however, it does not rule out the 1:1 molar
complex between the N and P proteins as optimal for an RNA
encapsidation precursor. The ability to achieve the right stoichiometry
in E. coli is dependent on the expression levels of the T7
transcript in the bacteria. Gupta et al. (19) coexpressed
the N and P proteins in E. coli by using another approach in
which each gene, N and P, was transcribed and translated independently from a single plasmid. Soluble proteins were recovered, but only a
large set of aggregates was observed when the soluble protein was
purified by size exclusion chromatography. The large aggregates produced in that experiment are consistent with the first of three complexes purified from our expression system on the same column.
Using the expression approach described here, the majority of the
complexes of N and P protein isolated were soluble and in addition
bound RNA. This difference suggests that our expression design, a
single transcript encoding both genes, with separate RBSs for their
independent translation, may allow the level of each protein to more
closely approach the ratio of N to P protein that is critical for not
only the solubility of N protein but also the encapsidation of RNA and assembly.
Having established that N protein solubility is dependent on the
presence of P protein during expression, we tested whether P protein
was constantly required for N protein solubility. If so, upon their
separation, we would expect N protein to aggregate. We monitored the
aggregation states of the N/P protein complexes at different pHs (Fig.
3). Following the complete dissociation of the P protein from the N/P
protein complex at pH lower than 5, the N protein-RNA oligomer remained
stable and soluble in solution. This oligomer had a longer retention
time than the 10:5 N/P protein-RNA complex on the size exclusion
column, which meant that the N protein-RNA oligomer had a lower
molecular weight. This change in molecular weight was attributed to the
loss of the five P molecules.
The molecular weight of the N protein-RNA oligomer was determined by
analytical centrifugation experiments to be 513,879, consistent with an
oligomer comprised of 10 N protein molecules bound with an RNA
oligonucleotide of ~90 bases. Electron photomicrographs showed that
the N protein-RNA oligomer has a disk-like appearance (Fig. 7). This
morphology is consistent with that observed previously for the N
protein bound to short VSV leader RNA (4) and for rabies
virus N protein bound to RNA (23).
Model for VSV nucleocapsid assembly.
In order to form the
helical nucleocapsid characteristic of VSV, individual molecules of the
N protein have to interact. Cross-linking studies by Chatterjee et al.
(5) demonstrated that the N protein in mature nucleocapsids,
isolated from viruses, existed as dimers. The N/N dimer, prior to
incorporation into the nucleocapsid, becomes associated with the P
protein. At this point, the N protein is blocked from the aggregation
seen when the N protein was expressed in the absence of the P protein
(7). We propose a model for the assembly of the N/P
protein-RNA oligomer in our bacterial system (Fig.
8). In this model, two molecules of the N
protein come together with one molecule of the P protein, which may
impose an overall curvature on the complex. The association of the P protein with the N protein dimer is through the C terminus (Pf). This
2:1 molecular complex binds the RNA and is followed by the addition of
subsequent 2:1 complexes. When five 2:1 N/P complexes become associated
with the RNA, a disk-like oligomer, which is consistent with one turn
of the RNP helix (10, 44), is formed.

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FIG. 8.
Proposed model of assembly of the N/P protein-RNA
oligomer. We propose that the P protein allows for the correct assembly
of the N protein by possibly inducing curvature on the N/N dimers. The
dimers bound by a single P protein bind RNA. This is followed by the
binding of subsequent 2:1 (N:P protein) complexes to the RNA. Following
the addition of five of these complexes to the RNA, a disk, equivalent
to one turn of the RNP helix, is completed. If the P protein is not
present, the N protein may form random aggregates (B).
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|
A key component in this assembly process is the RNA, which we believe
plays a major role in stability of the N protein oligomer.
Since the
RNAs isolated from the N protein disks have a finite
length of ~90
bases, one of the interesting questions is why the
oligomerization of N
molecules stops at 10 in this system. This
could allude to an
encapsidation control function by the P protein,
a specific sequence in
authentic VSV genomic RNA that promotes
further encapsidation, or a
viral or host factor that is responsible
for continuous encapsidation.
The latter two are not present in
the current bacterial expression
system. An alternative explanation
could be that a predominance of
short RNA in the cell determines
the size of the oligomer. This
hypothesis is offered by Iseni
et al., who recently reported the
isolation of RNA from rabies
virus N protein oligomers expressed in the
baculovirus system
(
23). The authors inferred from their
data that the cellular
RNA in uninfected cells was predominantly 87 nucleotides long,
the length of the RNA encapsidated by their N protein
oligomers.
We do not believe that this is true for the bacterial
milieu,
as the T7 expression system in our case results in
overproduction
of the mRNA transcript encoding the N and P genes, which
is greater
than 2,000 nucleotides in length. Therefore, more relevant
to
our case, we believe, are the findings of Moyer et al., who showed
that the N protein could encapsidate authentic VSV RNA in vitro,
but
the limit for encapsidation was ~90 nucleotides even if the
RNA
transcripts being encapsidated were longer (
35).
Consequently,
the likely explanation for this assembly product is
perhaps that
a viral or host factor required for continuous
nucleocapsid assembly
is not available in our system. Upon finishing
the first turn
of the RNP helix, monomer 1 and monomer 10 of the
oligomer come
into contact to form the disk, a state similar to that
seen for
tobacco mosaic virus (
9). However, unlike the
tobacco mosaic
virus disk, the VSV disk is bound to RNA. After being
assembled
in this manner, oligomeric N protein will not aggregate
further
upon loss of the P protein, and oligomer N protein can remain
in a soluble form at a multitude of pH conditions and with no
salt
requirement.
The methods described here will be applied toward further study of the
N and P proteins from VSV and likewise may be used
in the study of
other members of the
Rhabdoviridae family of viruses.
The
knowledge of how to produce and purify these proteins may
also be
applied to the studies of their homologues in other viruses.
In
addition, the ability to produce sufficient protein for structural
characterization could lead to the discovery of new VSV protein
structures. Coexpression of the N and P proteins led to the production
of suitable amounts of protein for setting up crystallization
trials.
The purified N oligomer and the N oligomer complexed with
Pf have now
been crystallized (unpublished
data).
 |
ACKNOWLEDGMENT |
We thank L. R. Melson for work involving electron microscopy.
 |
FOOTNOTES |
*
Corresponding author. Present address: Center for
Biophysical Sciences and Engineering, University of Alabama at
Birmingham, 1918 University Blvd., MCLM 260, Birmingham, AL 35294. Phone: (205) 934-4259. Fax: (205) 934-0480. E-mail:
ming{at}cmc.uab.edu.
 |
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Egelman, E. H.,
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Journal of Virology, October 2000, p. 9515-9524, Vol. 74, No. 20
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Copyright © 2000, American Society for Microbiology. All rights reserved.
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